我公司常年加工出口保鲜生姜,风干姜。
产品可出口日本,韩国,美国,欧洲,东南亚,俄罗斯。
品种有大姜,小姜。风干姜和保鲜姜。
有公司有自属基地,无农残。
公司通过了HACCP和ISO9001认证。
Microbial Count
Total plate count | <250,000 CFU/g | |
Total Coliforms | <1000 CFU/g | In 1 out of 5 samples |
<100 CFU/g | In 2 or more sample out of 5 | |
E.Coli | <10 CFU/g | |
Listeria M. | Negative in 25g | |
Yeasts & Moulds | <100CFU/g |
Chemical standards
standard | Tolerance | |
PH | 4.3 | 4.1-4.5 |
Sorbic Acid | 700mg/kgs | 650-750mg/kgs |
Total solids( dry weight) | 30% | 27-33% |
Acidity (as citric) | 1.65% | 1.5-1.8% |
Storage and Handling:in dry andhygienic ambien conditions, avoid exposure to the direct heat and light sources.